Macarons, the most preferred pâtisserie of the French, appeared in 1533 in the Court of France. A perfect example of elegance, balance and delicateness, this pâtisserie, which requires exceptional know-how is exported abroad as a product of excellence. The Maison Daum crystallizes this emblematic dessert of the French gastronomy, and illuminates the French Art of Living around the world.
Rose Macarons
308€
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| Weight | 0,34 kg |
|---|---|
| Dimensions | 6 × 8,5 × 6 cm |
| Function | Paperweight |
| Color | Purple, Pink |
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