Brunch

 This relaxed and generous gathering, whether inspired by the Anglo-Saxon tradition with its eggs Benedict or preferring the refinement of a continental buffet, finds in Daum tableware an exquisitely versatile setting. On the crisp white tablecloth, the daisy with its Art Nouveau hues, sprinkled with a shower of gold, unfolds its Art Deco heritage to welcome a profusion of sweet and savory flavors. The medium presentation flower in pink amber crystal becomes the centerpiece of the buffet: it gracefully accommodates a cap, a bowl for a fresh fruit salad, or a gourmet plate for more substantial dishes.

Brunch service gains nobility thanks to the silver-plated tray, whose handles sculpted as crystal paste daisies feature a small bee delicately perched on each petal, as if inviting sharing. The large porcelain salad bowl, adorned with golden reflections, holds the most generous compositions, while the pitcher and porcelain cups circulate among guests to offer a strong coffee or fragrant tea. The crystal paste saucers in bee-gold colors capture the morning sun's rays, creating warm plays of light on the table. The silver-plated cutlery, with handles shaped like chiseled crystal paste bees, brings a tactile and precious dimension to each tasting, combining comfort with the exceptional.

To elevate this moment of conviviality, Daum crystalware breathes a breath of fresh air onto the table. Water and wine glasses, with their mouth-blown lead-free crystal bowls crafted by the manufacture's artisans, sit alongside the champagne flute for those wishing to celebrate the weekend with a burst of bubbles. Each glass stem, depicting a bee in pink amber crystal paste, seems to gather the clarity of the day, transforming brunch into a total sensory event. From fine Limoges porcelain bowls to shimmering crystal paste, the Or d’Abeille collection adapts to all customs and uses, making this Sunday meal a luxurious and serene interlude.